red bean spread

made with red beans, or “anko” in the japanese language, a paste made from delicious, sweet adzuki beans, combined with rich, creamy butter, this spread is a perfect starter to your day! enjoy this new traditional japanese flavor as a delicious alternative to your everyday fruit jams.

this red bean spread used to be labeled anko spread with butter. the name may have changed, but it is still the same popular product in japan sold under the well-known and respected brand kuze fuku & co. this brand has been rising in popularity in japan since its launch in 2013, and features thousands of unique and authentic gourmet foods and drinks crafted by regional producers spanning from the vast northern farmland of hokkaido to the tropical islands of okinawa.